taster

TASTING MENU DATES FOR JANUARY

HAPPY NEW YEAR

TASTING MENU

FEBRUARY

February 5th (2 tables left)

February 12th (Fully booked)

**VALENTINES SUPPER**

 Monday 14th (4 courses and a glass of Pink Fizz) £45 pp  (2 tables left)

Saturday February 26th

MARCH

Saturday 5th March

Saturday 12th March

Saturday 19th March

Saturday 26th March

info@terraceonthehill.co.uk

01684 438130 or via facebook messenger

Dietary requirements can be catered for, confirm on your booking

TASTING MENU

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